The results from Restaurant magazine’s annual Readers’ Choice Awards have been revealed following a survey of professional chefs. Votes are cast in 24 categories and in Best Cooking Ranges, Charvet achieved a “Highly Commended” award for 2020, adding to an existing ‘Chefs Choice’ “Winner” for Charvet, awarded by readers of Restaurant Magazine for the quality of our Modular Heavy-Duty cooking appliances. This year’s survey collated more than 12,000...
Read MoreRecent News
- Restaurant Magazine Readers Choice Award 2020
- Another sustainability case from Charvet
- Sustainable cooking from Charvet
- Perfect low temperature cooking
- PASTA COOKER, POACHER
- The ultimate modular cooking suite for The Comet Hotel
- Garden Centre Catering, Kitchen Design
- Garden Centres are investing in Charvet cooking suites
- Fife Arms – top hotel
- FEJ Powerlist 2019
- Multipurpose ‘COMBI-PAN’ from Charvet
- Flexible Cooking Suite for Comet Hotel, Hatfield
- 7.45m long cooking suite for Thyme
- A range that chefs love cooking on for Clarette Restaurant
- See us at Host Milano
- THINK SUSTAINABLE, THINK CHARVET
- The flexibility of Charvet One works well for Clayton Hotel City of London
- THINK VERSATILE, THINK CHARVET
- Induction Hobs for the Lanesborough
- CHARVET ANNOUNCES DISTRIBUTOR OF THE YEAR 2018