Perfect low temperature cooking

Perfect low temperature cooking

Charvet is renowned for the cooking power of its ranges and cooking modules and has now launched Low Temperature Cooking. Working in combination with bains marie and available on the Pro700, 800 and 900 Series and bespoke ranges, Charvet has launched a drop-in Low Temperature Cooking unit featuring digital controls, automatic water filling and water agitation to ensure consistent temperatures. Says Charvet UK Sales Director Ian Clow, “Temperatures can be set to within...

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PASTA COOKER, POACHER

PASTA COOKER, POACHER

There is no doubting the sheer power that comes with Charvet pasta cookers. At 11 kW for the electric and 13.5 kW for gas they have plenty of ‘grunt’ to suit the busiest of sites, but they are also very controllable thanks to a digital thermostat which also makes the Pasta Cooker ideal for other tasks such as sous vide poaching and slow-poached eggs. (For hygiene and ease of removal cook the eggs in a ziplock-style bag and attach the bag to the side of the bath with a clip...

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Charvet strikes again at Orpington College

Part of the London South East Colleges network, Orpington College’s second phase of teaching facilities, designed and installed by Hallmark Kitchens, features heavy-duty Charvet cooking power with gas hobs, solid tops, induction hobs, grills, fryers and ovens. (Pictured above is the view of the Pro700 training suites, from the lecturer’s customised Pro800 suite). Orpington College was London’s first Hospitality, Food and Enterprise Career College when it launched in 2014....

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Charvet flue-free kit helps Bromley College host Kitchen Impossible with Michel Roux Jr

Charvet flue-free kit helps Bromley College host Kitchen Impossible with Michel Roux Jr

Channel 4’s new TV series featuring Michel Roux Jnr mentoring eight young people with varying disabilities, ranging from Tourette’s Syndrome to blindness was filmed at Bromley College’s Hospitality, Food and Enterprise Career College – based at its Orpington campus. Kitted out with medium sized but heavy duty Charvet Pro700 cooking suites, the kitchens have no protruding oven flues or central service spines to obscure the view over the cooking area, helping lecturers keep...

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Looking great at Bromley College

Bromley College have new industry-standard facilities including training kitchens, classrooms and a student-run restaurant BR6 which offers our students real-life work experience… now with the a...

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COLLEGE UPDATE

COLLEGE UPDATE

Charvet offers remarkably robust, premier-quality heavy-duty prime cooking equipment. Prices are highly competitive and that PLUS our ability to suite together equipment with robust 2/3mm worktops makes Charvet a ‘MUST SEE’ option for the equipment shortlist. Find out more in the PRODUCTS section, which covers all our prime cooking equipment plus the unique Rise and Fall Induction Suite, which can be electrically raised or lowered between 650mm & 920mm, giving a variety...

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‘Outstanding’ Pro700 for Basingstoke College

‘Outstanding’ Pro700 for Basingstoke College

Charvet’s new Pro700 series of medium sized but heavy duty kit was recently installed in two training kitchens, where it will be used on a daily basis to teach cooking skills to future chefs. Ian Pitt, is Course Co-ordinator for Food Preparation and Cookery at Basingstoke College. “Charvet is a tough, quality product that is well made and well built,” says Pitt. “We are also an outlet for Rational combination ovens, but the chefs who come here for the demonstrations also...

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City of Bath College

City of Bath College

One again plans had been worked on since the summer of 2010 that could be quickly updated should funds ever become available.  Fate lent its hand to Head of School, Bridget Halford, when a pipe froze in the ceiling of the main production kitchen over the Christmas Holiday this year and completely flooded and ruined all the kitchen equipment! Having the kitchen already designed meant that Space Catering, once appointed through a tender process, and Charvet sprang into action...

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